Wednesday, January 09, 2008

Chocolate Chocolate Chocolate-Chip Cake
  • 1 package devils food cake
  • 1 package chocolate pudding
  • 12 oz of chocolate chips(semi-sweet)
  • 1 cup sour cream
  • 1/2 cup vegetable oil
  • 1/2 cup warm water
  • 4 eggs
Add all the ingredients except the chocolate chips to a bowl and mix for 4 minutes. Fold in chocolate chips.
Bake in a bunt pan at 350 degrees for 45 minutes
Let cool sprinkle with powdered sugar.
Enjoy

No comments: